Brut Trio
(Case of 3)
Our best-selling and award winning English sparkling wine.
£90

Brut Trio
(Case of 3)

Our best-selling and award winning English sparkling wine.
£90

You can only purchase 999999999 per order

Order in the next to get next day delivery.
Free standard delivery on UK mainland orders over £75.

Our favourite sparkling wine

This is now our favourite sparkling wine. It dances on the tongue and has a delightful, crisp flavour. Perfect for Christmas.

Jonathan Page

Taste Profile:

    Crisp & Fresh
    Aromatic & Floral
    Complex & Elegant

Tasting Notes:

  • Citrus
    Citrus
  • Apple
    Apple
  • Strawberry
    Strawberry

Characteristics:

  • Perfect Temperature
    8-10°C
  • Grape Variety
    Pinot Meunier, Pinot Noir, Pinot Blanc & Chardonnay
  • Alcohol Percentage
    12% ABV

Download Tech Sheet
Product Information:

Our best-selling and award winning English sparkling wine, Brut is a classic blend of Chardonnay, Pinot Noir, Pinot Meunier and Pinot Blanc. Aromas of red apple, lemongrass and freshly baked bread together with hints of strawberry and quince on the palate and fine persistent bubbles.

Great as an aperitif or a perfect pairing to the British classic fish and chips. 

Chapel Down Brut is perfect for every 'big little moment', so pop open a bottle and enjoy a fresher way to celebrate!

Includes: Brut - 3 Bottles (75cl)

Brut Awards 2025

  • GREAT BRITISH FOOD AWARDS 2025

  • WINE GB AWARDS 2025

  • IWC AWARDS 2025

  • GLOBAL TRAVEL RETAIL MASTERS 2025

  • Vineyard

    Kent (89%), East Sussex (6%), Essex (5%)

    To ensure consistent top quality fruit for this wine, we source from a collection of vineyards in Kent, Sussex and Essex. Grapes are grown predominantly on single and double guyot pruning systems, on varied soils including, chalk, clay and loam soils to best benefit the grape varietals grown.

  • Winemaking

    The traditional method for sparkling wine productions begins with the first pressing of our grapes. The 'cuvée' juice is then fermented in stainless steel to preserve the fruit aromatics. A second fermentation takes place inside the bottle building carbon dioxide and additional flavour in the wine. After months of maturation on the 'lees', the yeast is disgorged and finally the wine is topped up with the dosage.

“The Best English Sparkling Wine!”

Esquire Magazine - March 2023

“An exquisite bottle to have on standby in the fridge”

Harper’s Bazaar - March 2023

Chapel Down FAQ's

Get the answers to the most frequently asked questions about English wine.

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