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Kit's Coty Bacchus 2023 Trio

(Case of 3)

Kit’s Coty Bacchus 2023 is rich, ripe and complex. This wines is widely regarded as one of the finest expressions of this signature English grape variety.

£108

Kit's Coty Bacchus 2023 Trio

(Case of 3)

Name: Kit's Coty Bacchus 2023 Trio
Brand: Chapel Down
SKU: KCBACCHUSTRIO23
Price: 108.00 GBP
Availability: InStock
Rating: 5.0 (1 reviews)

Kit’s Coty Bacchus 2023 is rich, ripe and complex. This wines is widely regarded as one of the finest expressions of this signature English grape variety.

£108

You can only purchase 999999999 per order

Order in the next to get next day delivery.
Free standard delivery on UK mainland orders over £75.

Taste Profile:

Crisp & Fresh

Aromatic & Floral

Complex & Elegant

Tasting Notes:

Pineapple
Melon
Grapefruit

Characteristics:

Perfect Temperature

8-12°C
Grape Variety

Bacchus
Alcohol Percentage

12.5% ABV

Product Information:

Part of our multi-award-winning Kit’s Coty range, our Kit’s Coty Bacchus is widely regarded as one of the finest expressions of this signature English grape variety. Sourced from our 100-acre vineyard on the North Downs of Kent, it reflects the very best of English winemaking. Previous vintage releases of this wine have won multiple awards.

Our Bacchus from Kit’s Coty is handpicked and whole bunch pressed before ageing in French oak barrels. This results in a fresh and aromatic wine with aromas of pineapple, melon and grapefruit. On the palate, there’s ripe tropical fruit with a well-balanced finish.

As part of our ongoing sustainability strategy, we have reduced the weight of our Kit’s Coty still wine bottles by 26%. This means less carbon is used in both production and shipping, helping us to reduce our carbon footprint.

An ideal pairing to black cod with yuzu miso and fresh lime.

Kit's Coty Bacchus 2023 Awards

WINEGB AWARDS 2025
DECANTER 2025

Vineyard

Kit’s Coty, Kent 100%

Kit's Coty is a 100 acre vineyard on the North Downs of Kent. Its southerly aspect ensures the vines capture the sunlight all season long, while the warm, free draining chalk soils provide the perfect terroir for producing well balanced, intensely flavoured fruit that truly express their identify and the unique soil qualities.
Winemaking

Harvested by hand in late September, grapes are whole bunch pressed before undergoing wild fermentation in third and fourth use French oak barrels for nine months adding complexity and richness to the wine. French Oak barrels, create a more complex palate of well integrated oak flavours balanced against refreshing tropical fruit.

"Genuinely thrilling and distinctive".

David Williams (Writer for The Observer) - 2025

Chapel Down FAQ's

Get the answers to the most frequently asked questions about English wine.

Once opened, English still wine is best enjoyed within two to three days. Reseal the bottle with a wine stopper and keep it in the fridge to help preserve its freshness and delicate aromatics.
Store your wine in a cool, dark place away from direct sunlight and temperature fluctuations. Ideally, bottles should be kept horizontally if sealed with a cork to keep it moist, or upright if under screwcap. Consistent temperature is key to maintaining quality.
For the best expression of flavour, serve white wines lightly chilled at around 8–12°C and rosé wines slightly cooler at 6–8°C. If the wine is too cold, its aromas can be muted, so allow it to warm slightly in the glass before enjoying.
Most English still wines, such as Bacchus and Flint Dry, are made to be enjoyed young and fresh, within two to three years of release. However, premium wines like Kit’s Coty Chardonnay can develop beautifully with age, gaining complexity over several years if stored correctly.
English still wines are wonderfully versatile with food. Crisp, aromatic whites like Bacchus complement seafood, salads and soft cheeses, while fuller-bodied styles like Chardonnay pair beautifully with roasted poultry or creamy dishes. English Rosé is an ideal match for light meats or charcuterie.